Friday, June 18, 2010

Farrier Trimaran Review



The dish for the summer and more ' can not be easy '!

Just get the eggs, cream cheese any, and what you have in the fridge. In my case, cherry tomatoes, arugula and prosciutto cotto.

Just cook only 10 minutes. beaten eggs with a little 'grain in a pan in the oven, let cool and fill as desired. Wrap in plastic wrap and leave in the fridge a bit 'of hours.

Simple, good, nice as an appetizer or as main course in hot days.

Thursday, June 17, 2010

Milena Velba Official

Gingerbread

Good and easy to do!

  • 250 gr.
  • 125 grams of flour.
  • sugar 125 gr.
  • 2 dl honey, milk
  • a pinch of salt
  • a teaspoon of spices (I put cinnamon, ginger, cloves and nutmeg)
  • a teaspoon of unsweetened cocoa

Sift flour and cocoa into a bowl, add sugar, spices, salt and mix with care.

I dissolve the honey in the milk over low heat, let cool and pour into flour mixture and spices. Mix with a spatula for 10 minutes!

Heat oven to 160 ° and bake in a cake tin for about 1 hour.

Above I added some nuts, or you can put slices of apple.

It keeps well wrapped in aluminum foil and kept for several days!


Wednesday, June 9, 2010

◦pattycake Online

ALESSANDRA-CROWNED "THE LIFE EVENT" RAINEWS24