Good and easy to do!
- 250 gr.
- 125 grams of flour.
- sugar 125 gr.
- 2 dl honey, milk
- a pinch of salt
- a teaspoon of spices (I put cinnamon, ginger, cloves and nutmeg)
- a teaspoon of unsweetened cocoa
Sift flour and cocoa into a bowl, add sugar, spices, salt and mix with care.
I dissolve the honey in the milk over low heat, let cool and pour into flour mixture and spices. Mix with a spatula for 10 minutes!
Heat oven to 160 ° and bake in a cake tin for about 1 hour.
Above I added some nuts, or you can put slices of apple.
It keeps well wrapped in aluminum foil and kept for several days!
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