unrolling the pastry and puncture the bottom.
Cut the tomatoes in half 'or the tomatoes into small pieces and put them over the dough.
I put pieces of cheese around.
Besides, beat three eggs with salt, pepper 1 / 2 cup milk, basil leaves and a dusting of pecorino. Towards all over tomatoes and bake at 180 degrees for 35 min. Stop and yum yum!
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